期刊名称：JOURNAL OF SUSTAINABLE AGRICULTURE
 期刊简介(About the journal)
投稿须知(Instructions to Authors)
编辑部信息(Editorial Board)
About the journal
 Aims & Scope
Take long-term cultivation to the next level! This professional journal is devoted specifically and entirely to the rapidly growing field of sustainable agriculture. Edited by Stephen R. Gliessman, a leading scholar and author in the field, the Journal of Sustainable Agriculture focuses on new and unique systems in which resource usage and environmental protection are kept in balance with the needs of productivity, profits, and incentives that are necessary for the agricultural marketplace. It increases professional and public awareness and gains support for these necessary changes in our agricultural industry. This timely journal examines our current agricultural industry and the threat to its resource base. The goal is to promote the study and application of sustainable agriculture for solutions to the problems of resource depletion and environmental misuse. Unless these problems are resolved, our soil, water, and energy resources will be insufficient to maintain agricultural productivity very far into the future. On the cutting edge of a growing environmental awareness around the world, the Journal of Sustainable Agriculture features: -articles on research -innovative practices -new technology -IPM (Integrated Pest Management) programs -organic farming -energy use -the economic, social, and philosophical aspects of sustainable agriculture -conservations -future projections.
The journal offers national and international coverage and features articles on specific disciplines and interdisciplinary studies. Book reviews, News Watch, announcements, Dialogue (positions, opinions, commentary, and letters), and topical reviews round out the journal. It provides a broad base of positive information about sustainable agriculture—a system that will be able to meet the needs of future generations. The Journal of Sustainable Agriculture is primarily for audiences in agriculture—research scientists who work for the USDA and state agricultural research stations, educators, extension workers, farmers, food and fiber processors, students, as well as civic-minded citizens, planners and policymakers, those involved in environmental or ecological activities, and anyone with an interest in and a concern for agriculture.
Instructions to Authors
Instructions for Authors
JSA Aims & Scope
The Journal of Sustainable Agriculture is devoted to the rapidly emerging fields of agroecology and sustainable agriculture. The journal focuses on the changes that need to occur in the design and management of our food systems in order to balance natural resource use and environmental protection with the needs of production, economic viability, and social well-being. Journal of Sustainable Agriculture examines our current food systems from production to consumption, and the urgent need to transition to long-term sustainability. The journal promotes the study and application of sustainable agriculture for solutions to the complex problems of resource depletion, environmental degradation, a narrowing of agrobiodiversity, continued world hunger, climate change, and the loss of farm land. Rather than focus on separate disciplinary components of agriculture and food systems, this journal uses an interdisciplinary approach to food production as one process in a complex landscape of agricultural production, conservation, and human interaction. The Journal features articles on topics such as:
innovative practices
new technology
IPM (Integrated Pest Management) programs
organic and biodynamic farming
sustainable energy use
economic, social, and philosophical aspects of sustainable agriculture
linking conservation and agriculture
landscape agroecology
agriculture and global climate change
indicators of sustainability
sustainable farm policy
future projections
The journal offers national and international coverage and features articles on specific disciplines and interdisciplinary studies. Also included are book reviews, news watch, announcements, dialogue (positions, opinions, commentary, and letters), and topical reviews.
Journal of Sustainable Agriculture is intended for research scientists who work for international, national, and state agricultural research stations and centers, educators, extension workers, farmers, food and fiber processors, students, as well as civic-minded citizens, planners and policymakers, those involved in environmental or ecological activities, and anyone concerned with the health and welfare of food systems and farming communities around the world.
Submission of Manuscripts: Manuscripts should be submitted to Stephen R. Gliessman, PhD, Alfred Heller Professor of Agroecology, Program in Community and Agroecology, Building A-1, Lower Quarry, Mailstop PICA, Department of Environmental Studies, University of California, Santa Cruz, CA 95064. E-mail: gliess@ucsc.edu. All editorial inquiries should be directed to the Editor.
Each manuscript must be accompanied by a statement that it has not been published elsewhere and that it has not been submitted simultaneously for publication elsewhere. Authors are responsible for obtaining permission to reproduce copyrighted material from other sources and are required to sign an agreement for the transfer of copyright to the publisher. All accepted manuscripts, artwork, and photographs become the property of the publisher.
All parts of the manuscript should be typewritten, double-spaced, with margins of at least one inch on all sides. Number manuscript pages consecutively throughout the paper. Authors should also supply a shortened version of the title suitable for the running head, not exceeding 50 character spaces. Each article should be summarized in an abstract of not more than 100 words. Avoid abbreviations, diagrams, and reference to the text in the abstract. Authors should also provide 5-7 key words for indexing purposes.
References. References, citations, and general style of manuscripts should be prepared in accordance with the Chicago Manual of Style, 14th ed. Cite in the text by author and date (Smith, 1983) and include an alphabetical list at the end of the article. Examples:
Journal: Tsai, M., & Wagner, N. N. 1978. Therapy groups for women sexually molested as children. Archives of Sexual Behaviour 7(6):417-427.
Book: Millman, M. 1980. Such a pretty face. New York: W. W. Norton.
Contribution to a Book: Hartley, J. T., & Walsh, D. A. 1980. Contemporary issues in adult development of learning. In: Ageing in the 1980s, ed. L. W. Poon, 239-252. Washington, DC: American Psychological Association.
Illustrations. Illustrations submitted (line drawings, halftones, photos, photomicrographs, etc.) should be clean originals or digital files. Digital files are recommended for highest quality reproduction and should follow these guidelines:
300 dpi or higher
Sized to fit on journal page
EPS, TIFF, or PSD format only
Submitted as separate files, not embedded in text files
Color Reproduction. Color illustrations will be considered for publication; however, the author will be required to bear the full cost involved in color art reproduction. Color art can be purchased for online only conversion and reproduction or for print + online reproduction. Color reprints can only be ordered if print + online reproduction costs are paid. Rates for color art reproduction are:
Online Only Reproduction: $225 for the first page of color; $100 per page for each of the next three pages of color. A maximum charge of $525 applies.
Print + Online Reproduction: $900 for the first page of color; $450 per page for each of the next three pages of color. A custom quote will be provided for articles with more than 4 pages of color.
Tables and Figures. Tables and figures (illustrations) should not be embedded in the text, but should be included as separate sheets or files. A short descriptive title should appear above each table with a clear legend and any footnotes suitably identified below. All units must be included. Figures should be completely labeled, taking into account necessary size reduction. Captions should be typed, double-spaced, on a separate sheet.
Proofs. Page proofs are sent to the designated author using Taylor & Francis' Central Article Tracking System (CATS). They must be carefully checked and returned within 48 hours of receipt.
Reprints and Issues. Reprints of individual articles are available for order at the time authors review page proofs. A discount on reprints is available to authors who order before print publication. Each corresponding author will receive 3 complete issues in which the article publishes and a complimentary PDF. This file is for personal use only and may not be copied and disseminated in any form without prior written permission from Taylor and Francis Group, LLC.
Instructions to Authors
1044-0046.pdf
Editorial Board
Editorial Board
Editor
Stephen R. Gliessman
Alfred Heller Professor of Agroecology, Director
Program in Community Studies, University of California
Santa Cruz, CA
Board of Editors
Tom Abeles - Sagacity, Inc., Minneapolis, MN
Itziar Aguirre - Universidad de Sevilla, Spain
David Andow - University of Minnesota, St. Paul, MN
Christopher Bacon - University of California-Berkeley, Berkeley, CA
Mahadev Bhat - Florida International University, Miami, FL
Neels Botha - New Zealand Department of Agricultural Economics, New Zealand
Kimberly A. Cassida- USDA/ARS, Beaver, WV
Xin Chen - Zheijiang University, China
Tim Crews - Prescott College, Prescott, AZ
Roger Crickenberger - North Carolina State University, Raleigh, NC
David Dumbersq - Australian National University, Australia
Clive Edwards - The Ohio State University, Columbus, OH
Erle Ellis - University of Maryland, Baltimore, MD
Roberto Garcia Espinosa - Colegio de Postgraduados, Mexico
Glen Filson - University of Guelph, Canada
John Fisk - Winrock International, Arlington, VA
J. P. Fontenot - Virginia Polytechnic Institute & State University, Blacksburg, VA
Charles A. Francis - University of Nebraska, Lincoln, NE
Izak Groenewald - University of the Free State, South Africa
Gloria Guzman - Centro de Investigacion y Formacion de Agricultura Ecologica y Desarrollo Rural, Spain
Elizabeth Henderson - Organic Farmer, Newark, NY
John Ive - Talaheni, Australia
Alba Gonzalez Jcome - Universidad Iberoamericana, Mexico
Rhonda Janke - Kansas State University, Manhattan, KS
Krish (Jay) Jayachandran - Florida International University, Miami, FL
Frederick Kirschenmann - Iowa State University, Ames, IA
Rattan Lal - Ohio State University, Columbus, OH
Kathleen Liang - University of Vermont, Burlington, VT
Luanne Lohr - University of Georgia, Athens, GA
Marie Kalevitch - Robert Morris University, Moon Township, PA
Frederick Kirschenmann - Iowa State University, Ames, IA
Fabian Manalled - Montana State University, Bozeman, MT
V. Ernesto Mendez - University of Vermont, Burlington, VT
Carol Miles - Washington State University Cooperative Extension, Vancouver, WA
Suzanne Morse - College of the Atlantic, Bar Harbor, ME
Juji Muramotob - University of California-Santa Cruz, Santa Cruz, CA
Deborah Neher - University of Vermont, Burlington, VT
Juan Osornio - Universidad Autonoma de Yucatan, Mexico
Monica Ozores-Hampton - University of Florida, Immokalee, FL
M. G. Paoletti - Universit di Padova, Italy
David Pimentel - Cornell University, Ithaca, NY
Raymond Poincelot - Fairfield University, Fairfield, CT
Martha Rosemeyer - Evergreen State College, Olympia, WA
Marianne Sarrantonio - University of Maine, Orono, ME
Anil Shrestha - California State University at Fresno, Fresno, CA
B. A. Stewart - West Texas A&M University, Canyon, TX
Huajun Tang - Chinese Academy of Sciences, China
Laura Trujillo - Universidad Autonoma de Chapingo, Mexico
Ellen Wall - University of Guelph, Canada
Rick Welsh - Clarkson University, Potsdam, NY
Jeffrey G. White - North Carolina State University, Raleigh, NC
Xiangtian Yang - Taizhou Academy of Agricultural Sciences, China
Larry Yee - UC Cooperative Extension, Ventura County, Ventura, CA
Michael D. Young - CSIRO Land & Water, Australia
Carlos Guadarrama Zugasti - Universidad Autonoma de Chapingo, Mexico
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