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期刊名称：HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY ISSN： 2211-3452 出版频率： Bi-monthly 出版社： KOREAN SOC HORTICULTURAL SCIENCE, C/O NATL INST HORTICULTURAL & HERBAL SCIENCE, 100, NONGSAENGMYEONG-RO, ISEO-MYEON, WANJU-GUN, JEOLLABUK-DO, SOUTH KOREA, 565-852   出版社网址： http://www.springer.com/?SGWID=8-102-0-0-0 期刊网址： http://www.springer.com/life+sciences/journal/13580 影响因子： 1.842 主题范畴： HORTICULTURE 期刊简介(About the journal)    投稿须知(Instructions to Authors)    编辑部信息(Editorial Board)    About the journal Horticulture, Environment, and Biotechnology (HEB) is the official journal of the Korean Society for Horticultural Science, was launched in 1965 as the "Journal of Korean Society for Horticultural Science".   HEB is an international journal, published in English, bimonthly on the last day of even number months, and indexed in Biosys Preview, SCIE, and CABI.   The journal is devoted for the publication of original research papers and review articles related to vegetables, fruits, ornamental and herbal plants, and covers all aspects of physiology, molecular biology, biotechnology, protected cultivation, postharvest technology, and research in plants related to environment. Instructions to Authors 13580_Instructions to authors.pdf Editorial Board Editor-in-Chief Yong Pyo Lim, Chungnam National University, Korea yplim@cnu.ac.kr   Associate Editors Ki Hyun Ryu, Seoul Women's University, Korea Cheol Choi, Kyungpook National University, Korea Ki-Byung Lim, Kyungpook National University, Korea Yong Joon Yang, Sangmyung University, Korea Jung Eek Son, Seoul National University, Korea Geung-Joo Lee, Mokpo National University, Korea Editorial Board Robert G. Anderson, University of Kentucky, USA Jong-Myung Choi, Chungnam National University, Korea Simon D.X. Chuong, University of Waterloo, Canada Vince Fritz, University of Minesota, USA Sunghee Guak, Chonbuk National University, Korea Cheryl Hampson, Pacific Agri-Food Research Centre, Canada Tae-Ho Han, Chonnam National University, Korea Jeung Sul Harn, Kyungpook National University, Korea Errol W. Hewett, Massey University, New Zealand Ji Heun Hong, Doosan Biotech, Korea Jin Hoe Huh, Seoul National University, Korea Byoung Ryong Jeong, Gyeongsang National University, Korea Yoshinori Kanayama, Tohoku University, Japan Ji-Gang Kim, National Institute of Horticultural & Herbal Science, Korea Kisung Ko, Wonkwang University, Korea Masaji Koshioka, Nihon University, Japan Roger H. Lawson, Former U.S. Department of Agriculture, USA Jeong Hyun Lee, Chonnam National University, Korea Kuo-Tan Li, National Taiwan University, Taiwan Luxiang Liu, Chinese Academy of Agricultural Sciences, China Beom Seok Park, National Agricultural Biotechnology Information Center, Korea Young-Doo Park, Kyung Hee University, Korea John V. Possingham, Former Vice President of ISHS, Australia Terence Robinson, Cornell University, USA Fukai Seiichi, Kagawa University, Japan Yutaka Shinohara, Chiba University, Japan Takamura Takejiro, Kagawa University, Japan Ryutaro Tao, Kyoto University, Japan Cindy Tong, University of Minnesota, USA Baishinab C. Tripathy, Jawaharlal Nehru University, India J.M. Van Tuyl, Wageningen University and Research Centre, The Netherlands Kil Sun Yoo, Texas A&M University, USA Hae Keun Yun, Yeungnam University, Korea Donglin Zhang, University of Maine, USA Zhujun Zhu, Zhejiang Agriculture and Forestry University, China